Inspired by my cooking travails from my senior year at Northwestern, I've decided to move to something more long-form than a Facebook photo album to document my kitchen journey. If you've enjoyed looking at photos of food I've cooked, I'm hoping you'll appreciate me serving you a side dish of inane rambling and general bullshit to go along with the food I'll be cooking, eating, and blogging about in the months to come.
(Months! Talk about a lofty goal. In all likelihood, six people will read each of my first three blog posts, whereupon I'll get really lazy and decide that blogging hasn't gotten any better since my use of Xanga led to me being suspended from 9th grade for two days. I'll then proceed to never post here again and we'll all agree to forget this blog ever existed. The entire process will probably take about two weeks or so).
To all of you who have dined, cooked, or talked food with me, here's a thank you for cultivating my love for food and cooking. And if I've drunkenly promised you a future cooking date and failed to deliver so far, here's to hoping I'll come through and cook you something edible in the near future.
Thanks for reading, and look forward to my first real entry about food soon!
(This absolutely means that I'll forget to write something for the next six months).
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